Menu of the Bar and the Restaurant
of Villa Elijah's Guesthouse

BAR
Sodas (Coca/Fanta/Vimto/Mangue/Orange ) .................................................. 10.000 gnf
Mineral Water Bottle (Coyah or Crystal) ....................................................... 10.000 gnf
Beers (SKOL/Guiluxe/Castel/Export 33) ............................................................ 10.000 gnf
Coffee Nescafé / Tea & Milk ............................................................................... 10.000 gnf
Coffee Nescafé / Tea ........................................................................................... 5.000 gnf


RESTAURANT
- Entrées –
Bananas plantins or French fries or Vegetables Plate ............................................ 25.000 gnf
Omelette with potatoes (Tortilla) ....................................................................... 30.000 gnf
Salad of season vegetables ............................................................................ 30.000 gnf
Fish Carpaccio .......................................................................................... 40.000 gnf
Squid Skewer with Plantins or French Fries ........................................................... 70.000 gnf
Gambas Skewer with Plantins or French Fries ...................................................... 80.000 gnf

- Lunch or Diner –
Spaghettis with corned beef .......................................................................... 40.000 gnf
Spaghettis with crabs ............................................................................... 50.000 gnf
Fish in papillote with Plantins or French Fries ....................................................... 70.000 gnf
Braised fish with Plantins or French Fries ............................................................ 80.000 gnf
Grilled Fish with Rice and sauce of the day ............................................................ 80.000 gnf
Squid with Armorican sauce ............................................................................. 80.000 gnf
1/2 Chicken braised with Plantins or French Fries ................................................. 80.000 gnf
Daube of Duck (2 pers.) .............................................................................150.000 gnf

- Dessert –
Season fruits plate ..................................................................................... 25.000 gnf
Season fruits salad plate ................................................................................. 30.000 gnf

- Breakfast –
Coffee or Tea, bread, butter, jam, fruits .............................................................. 20.000 gnf


(All products are fresh and seasonal products)
(*) Some dishes are available on request when booking accommodation because only findable on Conakry
Thank you for your understanding